Lolly And Cooks is a family run business dedicated in producing deliciously fresh savouries and cakes directly from our bakery in Dublin City.

Established in 2008, we cultivated the ‘Savage Roll’ which has commanded a cult-following of hungry customers. Since then our menu has expanded to include a range of healthy signature salads, gourmet soups, a mouth-watering selection of cakes and desserts and now a new range of ready to go meals for the whole family.

Most of our ingredients are come directly from the family farm in Tipperary, where sustainability is at the forefront of our operation. We use locally sourced foods from Irish producers wherever possible and we have enjoyed everlasting relationships with some of Irelands top artisan food creators.